Name: Wild Turkey Broth
Prep time: 15 min
Cook time: 180 min
Total time: 195 min
Yield: 1 gallon
Ingredients: 1 turkey carcass, (hacked into large pieces); 3 carrots, (peeled and chopped); 3 leeks, (washed well and chopped (including green tops)); 3 celery stalks, (chopped); Stems from 1 bunch parsley, (chopped); 1 parsnip, chopped ((optional)); 2 or 3 bay leaves; 1 tablespoon dried thyme; 1 small handful of dried mushrooms, crushed ((optional)); 1 fennel bulb, chopped ((optional))