Name: Individual Pear and Apple Crisps
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 8 (fewer if anyone wants seconds, which they will!)
Ingredients: 4 D'Anjou pears or Gala apples; Scant 1/2 cup rolled oats; Scant 1/2 cup white whole wheat flour or regular whole wheat flour; 1/4 cup turbinado (raw) sugar; 1/2 teaspoon cinnamon; 1/4 teaspoon ginger; 1/4 teaspoon nutmeg; pinch of salt; 2 tablespoons and 2 teaspoons melted butter; 2 tablespoons plain or vanilla Greek yogurt; 2 teaspoons real maple syrup