Name: Easy Breakfast Casserole Recipe
Prep time: 25 min
Cook time: 50 min
Total time: 75 min
Yield: 10 servings
Ingredients: 1 lb bacon (thinly diced); 1 onion (finely diced); 1 1/2 cup greens (I use collard greens or spinach, diced); 1/2 green bell pepper (seeds removed and finely diced); 1/2 red pepper (seeds removed and finely diced); 4 garlic cloves (minced); 12 large eggs; 1 cup whole milk; 3 cups frozen hash browns ((you don’t have to unthaw these)); 2 cups shredded cheddar cheese (divided); salt and pepper (to taste); chopped parsley (for garnish)