Name: Dutch Stamppot - A Vegetable Mash
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Ingredients: 2 large starchy potatoes (such as Russet or Idaho); 1 small sweet potato (yam); 1 small butternut squash; 2 carrots; 1 rutabaga; 1 onion (finely chopped); 2 garlic cloves (minced); 1 large leek; 1 bunch curly kale; 4 tablespoons butter (1/4 cup); Salt and pepper to taste; A pinch of nutmeg; 1 tablespoon oil; 1 pound Dutch Rookworst (smoked sausage)