Name: Johnny Cakes or Hoe Cakes Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Ingredients: 1/2 cup self-rising white cornmeal; 1/2 cup self-rising flour; 2 teaspoons sugar; 1/3 cup buttermilk (I used coconut milk); 1 large egg; 1/3 cup water (or more as needed); 2 tablespoons melted fat or oil (bacon grease, fried chicken grease, butter, or vegetabile oil); Butter or mixed butter and vegetable oil (for frying)