Name: Easy Chipotle Shrimp Tacos with Ziploc!
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 10 servings
Ingredients: 1/2 7 ounce can chipotle peppers in adobe sauce; 1 pound medium shrimp (deveined with tails and shells removed); 1 tablespoon minced garlic; 3 tablespoons olive oil; Salt (to taste); 2 tablespoons fresh lime juice; 2 tablespoons unsalted butter; Corn tortillas; Pico de gallo; Salsa; Cilantro (for garnish)