Name: Cheesecake Stuffed Pecan Pie
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 8 servings
Ingredients: 9- inch deep-dish pie crust; 1 (8 oz.) package cream cheese, softened; 1/4 cup granulated sugar; 1 large egg; 1/2 teaspoon vanilla extract; 1/2 cup granulated sugar; 1/2 cup light corn syrup; 2 large eggs (beaten); 3 tablespoons unsalted butter (melted & slightly cooled); 2 tablespoons light brown sugar; 1/2 teaspoon salt; 1/2 teaspoon vanilla extract; 1 1/2 cups chopped pecans