Name: Simple Vegetarian Sweet Potato Stew, Mediterranean-Style
Prep time: 10 min
Cook time: 33 min
Total time: 43 min
Yield: Serves up to 6
Ingredients: 1 tsp ground coriander; 1 tsp ground cumin; 3/4 tsp Aleppo pepper; 1/2 tsp turmeric; Extra virgin olive oil (I used Private Reserve Greek EVOO); 1 large yellow onion, chopped; 4 garlic cloves, minced; 3 carrots, peeled and chopped; 3 sweet potatoes (about 1 lb), peeled and cubed; Kosher salt and pepper; 1 15-oz can diced tomatoes with their juices; 3 cups low-sodium vegetable broth; 5 oz baby spinach; 1 cup chopped fresh parsley