Name: Grilled Lettuce Salad with Corn, Tomatoes and Tahini Dressing
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: Serves 4 or more
Ingredients: 1 Homemade Tahini Sauce Recipe; 2 to 3 corn on the cob; 3 Romaine lettuce heads, trimmed and cut in halves length-wise; Extra virgin olive oil (I used Greek Private Reserve EVOO); Kosher salt; 2 cups grape tomatoes, halved; 2 green onions, trimmed, and chopped (both white and green parts); Large handful fresh chopped parsley; 1 tsp sumac (or if you like just a tiny bit of heat, use Aleppo pepper); Juice of 1/2 lemon