Name: Spicy Couscous Recipe with Shrimp and Chorizo
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: serves 4 to 6
Ingredients: 6 oz hard Spanish Chorizo, sliced into thin rounds; Extra virgin olive oil (I used Private Reserve olive oil); 1 small yellow onion, thinly sliced; 3 garlic cloves, finally chopped; 2 jalapeno peppers, chopped; 1 1/4 tsp turmeric; 1 1/4 tsp paprika; 1 1/4 tsp ground cumin; Salt; 1.5 lb large shrimp (prawns),peeled, deviened and well-rinsed; 1 1/4 cup couscous; Boiling water; 1 cup chopped fresh parsley, stems removed