Name: Kofta Kebab Recipe
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 10 skewers
Ingredients: 1 medium yellow onion, quartered; 2 garlic cloves; 1 whole bunch parsley, stems removed (about 2 packed cups parsley leaves); 1 lb ground beef; 1/2 lb ground lamb; 1 slice of bread, toasted until browned and soaked in water until fully tender; Salt and pepper; 1 1/2 tsp ground allspice; 1/2 tsp cayenne pepper; 1/2 tsp ground green cardamom; 1/2 tsp ground sumac; 1/2 tsp ground nutmeg; 1/2 tsp paprika; Pita bread to serve; Tahini Sauce; Tomato wedges; Onion wedges; More parsley