Name: Fig Pistachio Goat Cheese Crostini
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: serves 10
Ingredients: 10 slices baguette; Extra virgin olive oil; 6 oz goat cheese at room temperature; 1/4 cup shelled pistachios, crushed; 1/4 cup walnut hearts, crushed; 2 tbsp molasses, more for later; 20 basil leaves, torn, more for garnish; pinch salt and pepper; 5 ripe mission figs, halved