Name: Cheesecake Filled Pumpkin Bread Bars
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 12
Ingredients: 2 packages cream cheese; 1 egg; 1/2 cup sugar; 2 teaspoons vanilla; 4 ounces fresh pureed pumpkin ((canned works great too)); 1 egg; 1/4 cup vegetable oil; 3 tablespoons water; 3/4 cup white sugar; 1 cup all-purpose flour; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1 pinch ground cloves; 1 pinch ground ginger; 2 cups powdered sugar; 2 tablespoons milk ((you may need an extra one or two depending on how packed your powdered sugar is)); 2 teaspoons vanilla; 1 cup chopped pecans