Name: Classic Three Bean Salad Recipe
Prep time: 12 min
Cook time: 3 min
Total time: 15 min
Yield: 6 Servings
Ingredients: 1 pound green beans (trimmed and cut); 1/2 red onion (sliced thinly); 1 can (15 oz) kidney beans (drained and rinsed); 1 can (15 oz) garbanzo beans (drained and rinsed); 1/4 cup white sugar; 2/3 cup white vinegar; 1/4 cup canola oil; 1/2 teaspoon kosher salt; 1/4 teaspoon coarse ground black pepper; 1/2 teaspoon celery seed; parsley (for garnish (optional))