Name: Ultimate Clam Chowder
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10 servings
Ingredients: 4 pieces bacon (diced); 1 yellow onion (diced); 1 clove garlic (minced); 2 stalks celery (diced); 2 carrots (diced); 2 teaspoons kosher salt; 1/2 teaspoon coarse ground black pepper; 3 6.5 ounce cans minced clams; 2 yukon potatoes (diced); 2 cups clam juice (16 ounces); 3/4 cup butter; 3/4 cup flour; 2 cups heavy cream; 2 cups whole milk; 1 tablespoon red wine vinegar