Name: Classic Yellow Cake
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 10 servings
Ingredients: 2 cups cake flour*; 2 teaspoons baking powder; 1/2 teaspoon salt; 1 cup unsalted butter ( softened); 1 1/2 cups sugar; 8 large egg yolks; 3/4 cup whole milk; 2 teaspoons vanilla extract; chocolate frosting for frosting