Name: Easy Cajun Jambalaya Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 Servings
Ingredients: 1 pound chicken breast (cut into 1? pieces); 1/2 pound shrimp (deveined); 1/2 pound andouille sausage (sliced into 1/2? thick pieces); 3 tablespoons Cajun spice blend; 1/2 red bell pepper (diced); 1/2 green bell pepper (diced); 1/2 red onion (thinly diced); 3 cloves garlic (minced); 1/2 tsp. Kosher Salt; 1/4 teaspoon ground black pepper; 3 tablespoons canola oil; 1 medium tomato (diced); 1 cup chicken broth; 1 pound fettucine pasta (cooked but not rinsed); parsley and leftover minced bell peppers (for garnish)