Name: Bacon, Beer and Cheese Sloppy Joes
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 6 servings
Ingredients: 1 1/2 pounds ground beef; 8 slices bacon (chopped); 1/2 yellow onion (chopped); 1/2 cup ketchup; 1/4 cup tomato paste; 1 tablespoon Worcestershire sauce; 1 tablespoon dijon mustard; 1 cup beer (I used Guinness); 1/2 cup beef broth; 2 cups sharp cheddar (cubed); 6 brioche buns