Name: Pie Dish Apple Cake with Sticky Toffee Edges
Prep time: 20 min
Cook time: 55 min
Total time: 75 min
Yield: 8 people
Ingredients: 3 medium sized Bramley apples peeled and cored (about 500g); 100 g (½ cup) light brown sugar; ¾ teaspoon cinnamon; 2 eggs; 200 g (1 cup) caster (superfine) sugar; 65 g (¼ cup) full fat natural yogurt; 1 teaspoon vanilla extract; 120 g (1 cup) self-raising flour (or 1 cup of all-purpose flour and 1½ teaspoons baking powder); ¼ tsp salt