Name: Crispy Samosa Pastry Squares with Puff Pastry
Prep time: 15 min
Cook time: 30 min
Yield: 9 squares
Ingredients: 2 puff pastry sheets; 1.5 pounds potatoes ((Boiled or zapped in the microwave until tender. You can peel them or leave the peels on, especially if you're using organic potatoes. Either red or yellow potatoes are fine)); 1 tsp vegetable oil; 1 tsp cumin seeds; 1 small onion ((finely diced)); 2 green chili peppers ((like jalapeno or serrano, deseeded, then minced. Alternatively, use 1/2 tsp of red pepper flakes. Adjust up or down to your taste)); 1 tsp ginger paste; 1 tsp garlic paste; 1/2 tsp turmeric; 1 tbsp cilantro ((chopped)); Juice of 1/2 lemon; Salt to taste