Name: Vegetable Balti
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 3 batches
Ingredients: 15 button mushrooms ((or crimini, halved or quartered)); 1 medium red onion ((diced)); 2 green peppers ((diced)); 2 potatoes; 3 green onions ((scallions/spring onions, chopped)); 1 tsp vegetable oil; 1 tbsp coriander seeds; 1 tsp cumin seeds; 1 tsp mustard seeds; 1 tsp fennel seeds; 1/4 tsp fenugreek seeds; 4 green cardamom pods; 2 bay leaves; 3 dry red chili peppers; 1/2 tsp turmeric; 3 tsp curry powder; 1 tsp garlic powder; 1 tsp ginger powder; 1 tsp onion powder; 1 medium tomato, ((diced)); 2 tbsp vinegar; 1 tbsp vegetable oil