Name: Vegan Pumpkin Bread
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Yield: 12 slices
Ingredients: 1 1/2 cup whole wheat pastry flour; 1 tsp cinnamon (, ground); 1/2 tsp nutmeg (, ground); 1/2 tsp ginger (, ground); 1/2 tsp cloves (, ground); 1 tsp baking soda; 1/4 tsp baking powder; 1 cup walnuts (, lightly toasted then chopped); 1/3 cup almond milk; 1 tsp pure vanilla extract; 6 tbsp vegetable oil; 1/4 cup applesauce; 1 1/3 cup sugar; 1 tbsp molasses; 2 tbsp flaxmeal ((whisked with 5 tbsp water)); 1 cup pumpkin puree ((I used canned))