Name: Vegan Hash Brown Waffles
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 10 waffles
Ingredients: 10 yellow or red potatoes, grated; 1/2 cup aquafaba or chickpea brine; 1/2 cup rice flour; 1/2 cup chickpea flour (you can leave this out and just use more rice flour instead); 1 large bell pepper, any color, cut in a fine dice; 1 medium onion, finely diced; 3 spring onions or scallions, finely chopped; 1/2 tsp turmeric (optional); 1 tsp ground cumin; Salt and ground black pepper to taste