Name: Baked Italian Tortellini
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 10
Ingredients: 4 c. three cheese tortellini; 1 egg white (beaten); 1 tbsp. water; 1 c. whole wheat breadcrumbs; 1/2 c. grated parmesan cheese; 1/2 tsp. salt; 1/2 tsp. dried parsley flakes; 1/2 tsp. ground black pepper; 1/2 tsp. garlic powder; 1/4 tsp. dried oregano; 1/4 tsp. dried basil; 1 tsp. kosher salt; marinara sauce for dipping