Name: Whole Wheat Pumpkin Applesauce Muffins
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 20
Ingredients: 1 3/4 c. whole wheat flour; 1/4 c. ground flaxseed; 1 tsp. baking powder; 1/4 tsp. baking soda; 1 tsp. salt; 2 tsp. pumpkin pie spice; 2/3 c. coconut palm sugar (or brown sugar); 1/3 c. raw sugar (or white sugar); 1/4 c. coconut oil (melted); 1/2 c. applesauce; 1/2 c. canned pumpkin; 1/3 c. plain yogurt; 2 eggs (slightly beaten); 1/2 c. frozen blueberries (optional)