Name: Chicken Bacon Artichoke Alfredo Pizza
Prep time: 85 min
Cook time: 15 min
Total time: 100 min
Yield: 12
Ingredients: 1 tsp. instant or active dry yeast; 1-1/2 c. warm water; 4 c. all-purpose flour; 1 tsp. salt; 1/3 c. olive oil; 1 c. alfredo sauce; 1 1/2 c. mozzarella cheese; 1/2 c. cooked bacon crumbles; 1 c. chopped artichoke hearts; 1 c. cooked boneless skinless chicken breasts (cubed or shredded); Chopped parsley (optional)