Name: Quinoa Stuffed Bell Peppers
Prep time: 16 min
Cook time: 30 min
Total time: 46 min
Yield: 6
Ingredients: 1 tbsp. olive oil; 1 red onion (finely diced); 1 large shallot (finely diced); 4 cloves garlic (minced); 1 medium zucchini (grated & excess moisture removed); 1 c. corn; 1 c. cooked quinoa; 1 tsp. thyme; 1 tsp. natures seasoning; 1 tsp. oregano; 3 large bell peppers (any color); Handful of cherry tomatoes (halved); Mozzarella for garnishing; Freshly grated Parmesan for garnishing