Name: Zucchini Carbonara
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 10 oz. spaghetti; 6 strips bacon (cut into 1/2" pieces); 1 medium yellow onion (diced); 1 large zucchini (sliced into thin ribbons); 2 cloves garlic (sliced); Salt and black pepper to taste; 2 eggs; Pecorino or Parmesan for grating; 1 handful chopped fresh parsley