Name: Caramel Apple Muffins
Prep time: 30 min
Cook time: 16 min
Total time: 46 min
Yield: 24
Ingredients: 1 c. packed light brown sugar; 2 tsp. ground cinnamon; 1 large apple (peeled, cored, and cut into 1/4 in. cubes); 1/2 c. canola oil; 1 c. granulated sugar; 2 large eggs; 1 c. sour cream; 1/2 tsp vanilla extract; 3 c. whole wheat pastry flour; 1 tbsp. baking powder; 3/4 tsp. Redmond Real Salt; 1 c. caramel baking bits; 3 tbsp. unsalted butter (at room temperature); 1/4 c. granulated sugar; 2 tbsp. all-purpose flour; 2 tsp. ground cinnamon; 1 c. caramel baking bits; 1/2 tbsp. water