Name: Orange Chocolate Cupcakes
Prep time: 20 min
Cook time: 20 min
Yield: 12 cupcakes
Ingredients: 3/4 cup milk; 1 1/2 teaspoons fresh lemon juice; 2 cups all-purpose flour; 1 cup sugar; 2 teaspoons baking powder; 3/4 teaspoon salt; 1/4 teaspoon baking soda; 2 large eggs; 1/2 cup avocado oil; 1 teaspoon pure vanilla extract; 4 tablespoons small-chopped candied orange peel; 40 g 90% dark chocolate (finely grated on a cheese grater); 60 g white chocolate (melted, for drizzling on top)