Name: Single Serving Low-Carb Zucchini Noodles with Creamy Garlic-Parmesan Roasted Red Pepper Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 serving
Ingredients: 1 tablespoon unsalted butter; ½ small onion, diced; 1 large clove garlic, crushed; ½ cup (120 ml) chicken or vegetable broth; 2 oz (60 g) cream cheese; 1 oz (30 g) Parmesan cheese, grated; 1 tablespoon minced roasted red pepper (I used store-bought); 1 pinch black pepper; 1 medium zucchini, spiralized into noodles; Crushed red pepper flakes (recommended); Additional grated Parmesan cheese; Fresh parsley leaves