Name: Arugala Breakfast Salad with Stovetop Maple Nut Brittle and Blueberry Lemon Dressing
Prep time: 8 min
Cook time: 5 min
Total time: 13 min
Yield: 2 servings
Ingredients: ¼ cup whole almonds; ¼ cup whole cashews; 2 tablespoons sesame seeds; 1 tablespoon pure maple syrup; 1 pinch sea salt; ½ cup fresh blueberries, rinsed; 2 tablespoons fresh lemon juice; 2 tablespoons extra-virgin olive oil; 1 tablespoon pure maple syrup (more or less depending how tart your berries are); ⅛ teaspoon salt; ⅛ teaspoon black pepper; 4 to 6 cups Earthbound Farm Organic Baby Arugala; 1 to 2 avocados, peeled, pitted, and sliced; ½ cup fresh blueberries, rinsed