Name: How to Cook a Spatchcocked Turkey
Prep time: 10 min
Cook time: 80 min
Total time: 90 min
Yield: 12
Ingredients: 12 pound turkey, spatchcocked; 1/4 cup butter; 4 sprigs Rosemary; 1 tsp salt; 1 tsp pepper; 2 heads garlic, cut through the equator; 1 large vidalia onion, chopped into large pieces; 8 baby carrots, chopped into large pieces; 12 roma tomatoes, whole or halved; 4 celery stalks, chopped into large pieces