Name: Cranberry and Walnut Turkey Stuffing
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 8 servings
Ingredients: 10 cups unseasoned dry bread cubes; 2 cups walnuts (chopped); 1 cup dried cranberries; 9 tablespoons butter; 3 celery stalks (chopped); 2 large yellow onions (chopped); 1/4 cup Italian parsley (chopped); 1 tablespoon ground sage; 1 tablespoon ground thyme; 1 tablespoon kosher salt; 1 teaspoon freshly ground black pepper; 1 1/2 - 2 cups chicken broth