Name: Classic Fat Witch Dark Chocolate Brownies Recipe
Yield: 16 brownies
Ingredients: 1 1/2 cups unsalted butter (3 sticks); 4 ounces bittersweet chocolate (65 percent cocoa or higher *I use a mix of 2 ounces 100% unsweetened cocoa baking bar and 2 ounces semi-sweet chocolate chips); 1 1/4 cup granulated sugar; 3 large eggs; 1 teaspoon vanilla; 1/2 cup plus 2 tablespoons all-purpose flour (increase to 3/4 cup all-purpose flour for high-altitude); Pinch of kosher salt