Name: Broiled Miso Salmon
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Yield: 4 servings
Ingredients: 1 pound wild salmon (skin-on, cut into 4 equal portions); 1/4 cup white miso (available at amazon, or Asian, gourmet markets); 1/2 cup mirin; 2 garlic cloves (crushed); 1 teaspoon grated ginger; 1 scallion (green parts only, thinly sliced)