Name: Chilled Italian Shrimp and Tortellini Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 Servings
Ingredients: 8 1/2 oz Delallo ricotta spinach tortellini; 2 lbs jumbo shrimp (peeled and deveined); 1/4 small red onion (sliced thin); 2 stalks celery (sliced); 1 oz capers; 1/4 cup sliced black olives; 2 tbsp fresh parsley (chopped); 2 tbsp fresh basil (chopped); 2 tablespoons olive oil; 1 small clove garlic (minced); 1/2 tbsp red wine vinegar; Juice of 1 fresh lemon; 3/4 tsp kosher salt; fresh black pepper (to taste)