Name: Spiralized Mediterranean Beet and Feta Skillet Bake
Total time: 30 min
Yield: 4 servings
Ingredients: 1/2 cup halved yellow cherry tomatoes; 1/2 cup halved yellow red tomatoes; 2 medium cloves garlic (minced); 2 tbsp minced fresh parsley (plus 1 tsp for garnish); 1 tsp dried oregano; 1 tbsp red wine vinegar; 10 pitted Kalamata olives; 1 tbsp extra virgin olive oil; 2 small beets (peeled and spiralized); 1/2 small onion (peeled and spiralized); Kosher salt and black pepper (to taste); 4 oz feta or halloumi cheese (half block cut horizontally)