Name: Brown Coconut Rice with Cilantro
Cook time: 45 min
Total time: 55 min
Yield: 4 servings
Ingredients: 1 cup uncooked brown rice (brown jasmine, basmati or short grain works well); 1 cup lite coconut milk (Thai Kitchen); 1 1/4 cup water; 1 tsp grated fresh ginger; 1 garlic clove (crushed); 1/4 tsp salt (or more to taste); 2 tbsp sweetened grated coconut; 3 tbsp cilantro