Name: Salsa Picante Roja
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 servings
Ingredients: 3 medium tomatoes (cored and quartered); 1 jalapeño (stem removed and roasted); 3-4 small cloves garlic; 2 tbsp cilantro; 3-4 tbsp water; 1 tsp olive oil; salt to taste