Name: Carne Guisada (Latin Beef Stew)
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 5 servings
Ingredients: 2 tsp olive oil; 1 cup scallions (chopped); 3 cloves garlic (minced); 2 small tomatoes (chopped); 2 tbsp cilantro (minced); 1.5 lb choice round beef stew (cut into small chunks); 1/3 cup light beer; 1/3 cup water; 1/2 tsp cumin; 1/4 tsp adobo (or salt); 1/2 tsp achiote (or sazon); 1 bay leaf; salt to taste; 10 oz baby red potatoes (halved or quartered)