Name: 6 Giant Chocolate Chip Cookies
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6 giant cookies
Ingredients: 2 and 1/4 cups (280g) all-purpose flour (spoon & leveled); 1 and 1/2 teaspoons cornstarch; 1 teaspoon baking soda; 1/2 teaspoon salt; 3/4 cup (1.5 sticks or 170g) unsalted butter, softened to room temperature; 3/4 cup (150g) packed light or dark brown sugar; 1/2 cup (100g) granulated sugar; 1 large egg + 1 egg yolk, at room temperature; 2 teaspoons pure vanilla extract; 1 and 1/2 cups (270g) semi-sweet chocolate chips (plus extra for tops, if desired)