Name: Nutella Brownies
Prep time: 10 min
Cook time: 36 min
Total time: 3 h 45 min
Yield: 12 brownies
Ingredients: 1/3 cup (5 Tablespoons; 72g) unsalted butter, softened to room temperature; 1/2 cup (100g) packed light brown sugar; 2 large eggs, at room temperature; 2 teaspoons pure vanilla extract; 1 and 1/4 cups (370g) Nutella, divided; 1/2 teaspoon salt; 3/4 cup (94g) all-purpose flour (spoon & leveled); optional: 3/4 cup (135g) semi-sweet chocolate chips and sea salt