Name: Baked Cinnamon Sugar Donuts
Prep time: 20 min
Cook time: 10 min
Total time: 45 min
Yield: 8 donuts
Ingredients: 1 cup (125g) all-purpose flour (spoon & leveled); 1 teaspoon baking powder; 1/4 teaspoon baking soda; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1 large egg, at room temperature; 1/3 cup (65g) packed light brown sugar; 1/4 cup (60ml) milk*; 1/4 cup (60g) yogurt*; 2 Tablespoons (30g) unsalted butter, melted; 1 and 1/2 teaspoons pure vanilla extract; 1 cup (200g) granulated sugar*; 1 teaspoon ground cinnamon; 1/2 cup (115g) unsalted butter, melted