Name: Peanut Butter Cookie Sandwiches
Prep time: 30 min
Cook time: 10 min
Total time: 50 min
Yield: about 20 sandwiches
Ingredients: 3/4 cup (95g) all-purpose flour (spoon & leveled); 1 cup (80g) old-fashioned rolled oats; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1/3 cup (5 Tablespoons; 75g) unsalted butter, softened to room temperature; 3/4 cup (150g) packed light or dark brown sugar; 1/4 cup (50g) granulated sugar; 2/3 cup (170g) creamy peanut butter*; 1 large egg, at room temperature; 1 teaspoon pure vanilla extract; 1 cup (250g) creamy peanut butter*; 1 Tablespoon honey; 1/4 cup (30g) confectioners' sugar