Name: Candy Bar Blondies
Prep time: 5 min
Cook time: 25 min
Total time: 1 h 15 min
Yield: 12-16 blondies
Ingredients: 1 cup (125g) all-purpose flour (spoon & leveled); 1/2 teaspoon baking powder; 1/8 teaspoon baking soda; 1/4 teaspoon salt; 1 cup (200g) packed light brown sugar; 1/3 cup (75g) unsalted butter, melted; 1 Tablespoon pure vanilla extract; 1 large egg; 1 and 1/2 cups assorted candy bars, chopped (I used Milky Way Midnight, Twix, Snickers, and Butterfinger)