Name: Homemade Everything Bagels
Prep time: 2 h 10 min
Cook time: 25 min
Total time: 3 h
Yield: 8 bagels
Ingredients: 1 and 1/2 cups warm water; 2 and 3/4 teaspoons Red Star® Quick-rise™ yeast*; 4 cups (480g) bread flour*; 1 Tablespoon packed light or dark brown sugar (or barley malt syrup)*; 2 teaspoons salt; coating the bowl: nonstick spray or 1 Tablespoon olive oil; 2 quarts water; 1/4 cup honey (or barley malt syrup)*; 2 Tablespoons poppy seeds; 2 Tablespoons sesame seeds; 1 Tablespoon dried minced onion; 1 Tablespoon dried garlic flakes; 1 Tablespoon coarse salt; egg wash: 1 egg white beaten with 1 Tablespoon water