Name: Blueberry Peach Pie.
Prep time: 3 h
Cook time: 50 min
Total time: 3 h 50 min
Yield: 1 9-inch pie
Ingredients: Homemade Pie Crust (full recipe makes 2 crusts: 1 for bottom, 1 for top); 3/4 cup + 1 Tablespoon granulated sugar; 6 Tablespoons all-purpose flour (spoon & leveled); 3/4 teaspoon ground cinnamon; 1/8 teaspoon ground allspice; 3 cups sliced, peeled fresh peaches* (about 5); 1 and 1/2 cups fresh blueberries*; 1 Tablespoon unsalted butter; 1 egg, beaten