Name: Black Forest Trifles
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8-12 servings
Ingredients: 1 pan of chocolate cake or brownies (torn or cut into small pieces); 1 pound fresh bing cherries (**or see tip below for using jarred cherries**); 6 Tbsp. Kirsch or spiced rum (you can substitute cherry juice or water to make without alcohol); 3 Tbsp. sugar; 2 cups chilled heavy whipping cream; 6 Tbsp. powdered sugar (sifted); 1/4 cup unsweetened cocoa powder (sifted); 1 Tbsp. Kirsch (optional); bing cherries (with stems); chocolate curls or shavings