Name: Guinness Chocolate Cake with Cream Cheese Frosting
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Yield: 12 slices
Ingredients: 2 cups Guinness (or other stout); 2 cups (4 sticks) unsalted butter; 1 1/2 cups dark chocolate unsweetened cocoa powder (or regular unsweetened cocoa powder); 4 cups all-purpose flour; 4 cups sugar; 1 Tbsp. baking soda; 2 tsp. salt; 4 large eggs; 1 1/3 cups sour cream; 3 (8 oz.) bricks cream cheese, room temperature; 1 cup (2 sticks) unsalted butter, room temperature; 1 Tbsp. vanilla extract; 1/2 tsp. salt; 6 cups powdered sugar